Well, my many (ahem, one) readers have spoken and voted that I cook through the Trisha Yearwood cookbook first. Lovely choice! I love her cookbook. So, starting soon, I will be cooking my way through
Georgia Cooking in an Oklahoma Kitchen by Trisha Yearwood. Expect funny stories, some good looking recipes, and for me to burn the bread on occasion (because I almost always forget the rolls are in the oven, especially when the broiler is on).
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